It's such a wonderful time of year for fresh fruit. I can never get enough of all the juicy summer flavours available, and not just in snacks and desserts. I love using fruit in main courses as well. The natural sweetness of fruit fits nicely with so much from the grill.
When Produce Made Simple asked if I would create a recipe using golden kiwi, my mind instantly went to grilled chicken for a fresh and fruity summer dinner. In this recipe the sweet and tart golden kiwifruit are cooked into a tangy sauce with fresh ginger and poured over the chicken or used as a dipping sauce. Served with some simple greens, the flavours are bright and fun and summery.
Get the recipe over on Produce Made Simple.
Are you going crazy for summer fruit? How do you like to use them with grilled dinners?