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Yam Lentil Ginger Soup (VEGAN)

Eating healthy has become more important to me lately. Like many people, spending so much time at home has meant more comfort eating and less movement. It's a tough time for many, and the comfort of good food is an undeniable pick-me-up. For the benefit of my physical and mental health (and my jeans!), I'm trying to find ways to combine comfort food and food that's just plain good for me. Soups are a go-to in my kitchen right now, mainly for quick and easy lunches. Somehow working from home doesn't feel any less busy than working in the office, and keeping homemade soup in the fridge helps me grab something hot and healthy at lunch that will keep me going until dinner. Let's be honest, o n cold days a lunch salad doesn't always appeal quite like a hot bowl of soup. Each pot of soup I make is a little bit different, but yams have been a regular feature lately. Puréed with other veggies, lentils, coconut milk and spices into a silky blend makes for a quick bowl of
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